XPRESSO TEA
Current Score
N/A / 100
N/A
As of Jul 20, 2023
Inspection History (6)
July 20, 2023
routine
N/A
N/A Violations (1)
- OUT (Not in Compliance) Equipment approved; clean; installed, good repair; capacity
July 12, 2022
reinspection/followup
N/A
N/A June 8, 2022
routine
N/A
N/A Violations (3)
- Minor No insects, rodents, birds or nonservice animals [ date violation corrected: 7/13/2022 ]
- OUT (Not in Compliance) Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 7/13/2022 ]
- OUT (Not in Compliance) Food storage; food storage containers identified [ date violation corrected: 7/13/2022 ]
July 21, 2021
reinspection/followup
N/A
N/A July 14, 2021
reinspection/followup
N/A
N/A June 30, 2021
routine
N/A
N/A Violations (8)
- Minor Adequate hand washing facilities; supplied and accessible [ date violation corrected: 7/22/2021 ]
- Minor Food Safety Manager Certification and Food Handler Card [ date violation corrected: 7/15/2021 ]
- Minor No insects, rodents, birds or nonservice animals [ date violation corrected: 7/15/2021 ]
- OUT (Not in Compliance) Approved thawing methods in use [ date violation corrected: 7/15/2021 ]
- OUT (Not in Compliance) Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 7/22/2021 ]
- OUT (Not in Compliance) Nonfood contact surfaces clean [ date violation corrected: 7/22/2021 ]
- OUT (Not in Compliance) Permit & License Certificate available [ date violation corrected: 7/22/2021 ]
- OUT (Not in Compliance) Plumbing; proper backflow devices [ date violation corrected: 7/22/2021 ]
Frequently Asked Questions
Is XPRESSO TEA clean?
XPRESSO TEA has not been scored in recent inspections. The restaurant is located at 6901 GEARY BLVD in the Richmond neighborhood of San Francisco.
When was XPRESSO TEA last inspected?
XPRESSO TEA was last inspected on Jul 20, 2023. The restaurant has been inspected 6 times total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.