WILD ONION RESTAURANT & LOUNGE
Current Score
65 / 100
Poor
As of Feb 1, 2026
Inspection History (1)
February 1, 2026
Cycle Inspection / Initial Inspection
65
Poor Violations (7)
- Critical Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
- Critical Evidence of mice or live mice in establishment's food or non-food areas.
- Not Critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- Critical Hot TCS food item not held at or above 140 °F.
- Not Critical Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- Not Critical Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- Critical Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Frequently Asked Questions
Is WILD ONION RESTAURANT & LOUNGE clean?
WILD ONION RESTAURANT & LOUNGE has a health inspection score of 65 out of 100, which is considered poor. The restaurant is located at 119-08 MERRICK BOULEVARD in the Queens neighborhood of San Francisco.
When was WILD ONION RESTAURANT & LOUNGE last inspected?
WILD ONION RESTAURANT & LOUNGE was last inspected on Feb 1, 2026. The restaurant has been inspected 1 time total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.