Tsing Tao #2
Current Score
78 / 100
Fair
As of May 28, 2019
Score History
72
Apr 17
79
May 18
78
May 19
Inspection History (8)
May 28, 2019
Reinspection/Followup
N/A
N/A May 21, 2019
Routine - Unscheduled
78
Fair Violations (8)
- Low Risk Unclean or degraded floors walls or ceilings
- Low Risk Food safety certificate or food handler card not available
- Low Risk Wiping cloths not clean or properly stored or inadequate sanitizer
- Low Risk Inadequate ventilation or lighting
- Low Risk Unapproved or unmaintained equipment or utensils
- Moderate Risk Moderate risk food holding temperature
- Moderate Risk Foods not protected from contamination
- Moderate Risk Moderate risk vermin infestation
May 22, 2018
Reinspection/Followup
N/A
N/A May 8, 2018
Routine - Unscheduled
79
Fair Violations (3)
- High Risk Unclean or unsanitary food contact surfaces
- High Risk High risk food holding temperature
- High Risk Contaminated or adulterated food
May 16, 2017
Reinspection/Followup
N/A
N/A May 2, 2017
Reinspection/Followup
N/A
N/A April 24, 2017
Routine - Unscheduled
72
Fair Violations (6)
- Low Risk Unclean or degraded floors walls or ceilings
- High Risk Unclean or unsanitary food contact surfaces
- High Risk High risk vermin infestation
- Moderate Risk Foods not protected from contamination
- Moderate Risk Inadequate and inaccessible handwashing facilities
- Moderate Risk Moderate risk food holding temperature
November 6, 2016
Reinspection/Followup
N/A
N/A Frequently Asked Questions
Is Tsing Tao #2 clean?
Tsing Tao #2 has a health inspection score of 78 out of 100, which is considered good. The restaurant is located at 1117 Fillmore St in the Western Addition neighborhood of San Francisco.
When was Tsing Tao #2 last inspected?
Tsing Tao #2 was last inspected on May 28, 2019. The restaurant has been inspected 8 times total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.