THAI 101
Current Score
72 / 100
Fair
As of Jan 27, 2026
Inspection History (1)
January 27, 2026
Cycle Inspection / Initial Inspection
72
Fair Violations (7)
- Not Critical Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- Not Critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Not Critical Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- Not Critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- Critical Evidence of mice or live mice in establishment's food or non-food areas.
- Critical Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- Not Critical Failure to post or conspicuously post healthy eating information
Frequently Asked Questions
Is THAI 101 clean?
THAI 101 has a health inspection score of 72 out of 100, which is considered good. The restaurant is located at 448 MYRTLE AVENUE in the Brooklyn neighborhood of San Francisco.
When was THAI 101 last inspected?
THAI 101 was last inspected on Jan 27, 2026. The restaurant has been inspected 1 time total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.