T C PASTRY

2222 IRVING ST, San Francisco, CA 94122

Sunset

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Current Score
N/A / 100
N/A
As of Jul 26, 2023

Inspection History (4)

July 26, 2023
routine
N/A
N/A

Violations (6)

  • Major - Corrected on Site Proper cooling methods
  • Major - Corrected on Site Time as a Public Health Control; procedures and records
  • Minor Adequate hand washing facilities; supplied and accessible
  • Minor Demonstration of knowledge
  • OUT (Not in Compliance) No unapproved living or sleeping quarters
  • OUT (Not in Compliance) Thermometers provided and accurate
July 28, 2022
routine
N/A
N/A

Violations (4)

  • Minor - Corrected on Site Food contact surfaces: clean and sanitized
  • Minor - Corrected on Site Proper cooling methods
  • OUT (Not in Compliance) Equipment, utensils and linens; storage and use
  • OUT (Not in Compliance) Premises; personal/cleaning items; vermin proofing
November 23, 2021
routine
N/A
N/A

Violations (3)

  • Major - Corrected on Site Proper hot and cold holding temperatures [ date violation corrected: 11/24/2021 ]
  • Minor Time as a Public Health Control; procedures and records [ date violation corrected: 7/29/2022 ]
  • OUT (Not in Compliance) Food separated and protected [ date violation corrected: 7/29/2022 ]
January 20, 2021
routine
N/A
N/A

Violations (3)

  • Minor Food contact surfaces: clean and sanitized [ date violation corrected: 11/24/2021 ]
  • OUT (Not in Compliance) Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 11/24/2021 ]
  • OUT (Not in Compliance) Food separated and protected [ date violation corrected: 11/24/2021 ]

Frequently Asked Questions

Is T C PASTRY clean?

T C PASTRY has not been scored in recent inspections. The restaurant is located at 2222 IRVING ST in the Sunset neighborhood of San Francisco.

When was T C PASTRY last inspected?

T C PASTRY was last inspected on Jul 26, 2023. The restaurant has been inspected 4 times total.

What do health inspection scores mean?

Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.