SUPERIOR PALACE SEAFOOD REST.

3546 BALBOA St, San Francisco, CA 94121

Richmond

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Current Score
77 / 100
Fair
As of Sep 19, 2019

Score History

80
Sep 18
77
Sep 19

Inspection History (8)

September 19, 2019
Reinspection/Followup
N/A
N/A
September 4, 2019
Reinspection/Followup
N/A
N/A
September 3, 2019
Routine - Unscheduled
77
Fair

Violations (6)

  • Low Risk Unclean or degraded floors walls or ceilings
  • Moderate Risk Foods not protected from contamination
  • Moderate Risk Noncompliance with shell fish tags or display
  • Moderate Risk Inadequate and inaccessible handwashing facilities
  • High Risk High risk vermin infestation
  • Low Risk Unapproved or unmaintained equipment or utensils
September 30, 2018
Reinspection/Followup
N/A
N/A
September 23, 2018
Routine - Unscheduled
80
Good

Violations (4)

  • Low Risk Wiping cloths not clean or properly stored or inadequate sanitizer
  • Moderate Risk Foods not protected from contamination
  • High Risk High risk food holding temperature
  • High Risk Unclean hands or improper use of gloves
January 16, 2018
Complaint
N/A
N/A

Violations (4)

  • Moderate Risk Foods not protected from contamination
  • Low Risk Improper food storage
  • High Risk High risk food holding temperature
  • Moderate Risk Inadequately cleaned or sanitized food contact surfaces
January 26, 2017
Complaint
N/A
N/A
October 3, 2016
Reinspection/Followup
N/A
N/A

Frequently Asked Questions

Is SUPERIOR PALACE SEAFOOD REST. clean?

SUPERIOR PALACE SEAFOOD REST. has a health inspection score of 77 out of 100, which is considered good. The restaurant is located at 3546 BALBOA St in the Richmond neighborhood of San Francisco.

When was SUPERIOR PALACE SEAFOOD REST. last inspected?

SUPERIOR PALACE SEAFOOD REST. was last inspected on Sep 19, 2019. The restaurant has been inspected 8 times total.

What do health inspection scores mean?

Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.