Super Save Supermarket

4517 03rd St, San Francisco, CA 94124

Bayview

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Current Score
96 / 100
Excellent
As of Jul 17, 2019

Score History

75
Nov 17
90
Jul 18
92
Jan 19
96
Jul 19

Inspection History (10)

July 17, 2019
Routine - Unscheduled
96
Excellent

Violations (2)

  • Low Risk Unclean nonfood contact surfaces
  • Low Risk Improper or defective plumbing
January 13, 2019
Routine - Unscheduled
92
Excellent

Violations (3)

  • Moderate Risk Inadequately cleaned or sanitized food contact surfaces
  • Low Risk Improper food storage
  • Low Risk Unclean or degraded floors walls or ceilings
July 15, 2018
Routine - Unscheduled
90
Excellent

Violations (3)

  • Moderate Risk Employee eating or smoking
  • Low Risk Low risk vermin infestation
  • Moderate Risk Foods not protected from contamination
February 22, 2018
Reinspection/Followup
N/A
N/A
February 7, 2018
Reinspection/Followup
N/A
N/A
February 6, 2018
Reinspection/Followup
N/A
N/A
February 5, 2018
Reinspection/Followup
N/A
N/A
November 15, 2017
Non-inspection site visit
N/A
N/A
November 12, 2017
Reinspection/Followup
N/A
N/A
November 2, 2017
Routine - Unscheduled
75
Fair

Violations (7)

  • Moderate Risk Improper thawing methods
  • High Risk Unclean hands or improper use of gloves
  • Moderate Risk Inadequately cleaned or sanitized food contact surfaces
  • Moderate Risk Moderate risk vermin infestation
  • Low Risk Improper food storage
  • Low Risk Unclean or degraded floors walls or ceilings
  • Low Risk Unapproved or unmaintained equipment or utensils

Frequently Asked Questions

Is Super Save Supermarket clean?

Super Save Supermarket has a health inspection score of 96 out of 100, which is considered excellent. The restaurant is located at 4517 03rd St in the Bayview neighborhood of San Francisco.

When was Super Save Supermarket last inspected?

Super Save Supermarket was last inspected on Jul 17, 2019. The restaurant has been inspected 10 times total.

What do health inspection scores mean?

Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.