SATAYSFIED CATERING
Current Score
N/A / 100
N/A
As of Jul 18, 2022
Inspection History (3)
July 18, 2022
routine
N/A
N/A Violations (9)
- OUT (Not in Compliance) Nonfood contact surfaces clean
- Major - Corrected on Site Food contact surfaces: clean and sanitized
- Minor Food Safety Manager Certification and Food Handler Card
- Minor No insects, rodents, birds or nonservice animals
- Minor - Corrected on Site Adequate hand washing facilities; supplied and accessible
- Minor - Corrected on Site Proper hot and cold holding temperatures
- OUT (Not in Compliance) Equipment approved; clean; installed, good repair; capacity
- OUT (Not in Compliance) Equipment, utensils and linens; storage and use
- OUT (Not in Compliance) Floors, walls and ceiling: build, maintianed & clean
October 4, 2021
routine
N/A
N/A Violations (7)
- Major - Corrected on Site No insects, rodents, birds or nonservice animals [ date violation corrected: 6/7/2022 ]
- Minor Food Safety Manager Certification and Food Handler Card [ date violation corrected: 6/7/2022 ]
- Minor - Corrected on Site Adequate hand washing facilities; supplied and accessible [ date violation corrected: 6/7/2022 ]
- OUT (Not in Compliance) Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 6/7/2022 ]
- OUT (Not in Compliance) Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 6/7/2022 ]
- OUT (Not in Compliance) Nonfood contact surfaces clean [ date violation corrected: 6/7/2022 ]
- OUT (Not in Compliance) Permit & License Certificate available [ date violation corrected: 6/7/2022 ]
January 20, 2021
routine
N/A
N/A Frequently Asked Questions
Is SATAYSFIED CATERING clean?
SATAYSFIED CATERING has not been scored in recent inspections. The restaurant is located at 1080 HOWARD in the South of Market neighborhood of San Francisco.
When was SATAYSFIED CATERING last inspected?
SATAYSFIED CATERING was last inspected on Jul 18, 2022. The restaurant has been inspected 3 times total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.