RESTAURANTE Y ANTOJITOS GUATELINDA
Current Score
88 / 100
Good
As of Feb 9, 2026
Score History
54
Jan 26
88
Feb 26
Inspection History (2)
February 9, 2026
Cycle Inspection / Re-inspection
88
Good Violations (3)
- Not Critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Critical Live roaches in facility's food or non-food area.
- Not Critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
January 11, 2026
Cycle Inspection / Initial Inspection
54
Poor Violations (9)
- Critical Evidence of rats or live rats in establishment's food or non-food areas.
- Critical Live roaches in facility's food or non-food area.
- Not Critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- Critical Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- Critical Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Not Critical Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
- Not Critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Critical No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
- Critical Hot TCS food item not held at or above 140 °F.
Frequently Asked Questions
Is RESTAURANTE Y ANTOJITOS GUATELINDA clean?
RESTAURANTE Y ANTOJITOS GUATELINDA has a health inspection score of 88 out of 100, which is considered good. The restaurant is located at 170-18 JAMAICA AVENUE in the Queens neighborhood of San Francisco.
When was RESTAURANTE Y ANTOJITOS GUATELINDA last inspected?
RESTAURANTE Y ANTOJITOS GUATELINDA was last inspected on Feb 9, 2026. The restaurant has been inspected 2 times total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.