PONTY BISTRO
Current Score
58 / 100
Poor
As of Jan 19, 2026
Inspection History (1)
January 19, 2026
Cycle Inspection / Initial Inspection
58
Poor Violations (9)
- Not Critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- Critical Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Critical Evidence of rats or live rats in establishment's food or non-food areas.
- Not Critical Current letter grade or Grade Pending card not posted
- Not Critical Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- Critical Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- Critical Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Critical Evidence of mice or live mice in establishment's food or non-food areas.
Frequently Asked Questions
Is PONTY BISTRO clean?
PONTY BISTRO has a health inspection score of 58 out of 100, which is considered poor. The restaurant is located at 144 WEST 139 STREET in the Manhattan neighborhood of San Francisco.
When was PONTY BISTRO last inspected?
PONTY BISTRO was last inspected on Jan 19, 2026. The restaurant has been inspected 1 time total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.