NEW SPICY HOUSE (Unit 5)
Current Score
72 / 100
Fair
As of Feb 1, 2026
Inspection History (1)
February 1, 2026
Pre-permit (Operational) / Initial Inspection
72
Fair Violations (5)
- Critical Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Critical Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- Critical Hot TCS food item not held at or above 140 °F.
- Critical Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
- Not Critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Frequently Asked Questions
Is NEW SPICY HOUSE (Unit 5) clean?
NEW SPICY HOUSE (Unit 5) has a health inspection score of 72 out of 100, which is considered good. The restaurant is located at 133-35 ROOSEVELT AVENUE in the Queens neighborhood of San Francisco.
When was NEW SPICY HOUSE (Unit 5) last inspected?
NEW SPICY HOUSE (Unit 5) was last inspected on Feb 1, 2026. The restaurant has been inspected 1 time total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.