IPPUDO

18 YERBA BUENA LN., San Francisco, CA 94103

South of Market

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Current Score
N/A / 100
N/A
As of Nov 27, 2022

Inspection History (4)

November 27, 2022
routine
N/A
N/A

Violations (2)

  • Minor No insects, rodents, birds or nonservice animals
  • Minor - Corrected on Site Food contact surfaces: clean and sanitized
June 13, 2022
reinspection/followup
N/A
N/A
May 9, 2022
routine
N/A
N/A

Violations (5)

  • Minor Food Safety Manager Certification and Food Handler Card [ date violation corrected: 6/14/2022 ]
  • Minor Hot and cold running water available [ date violation corrected: 6/14/2022 ]
  • Minor No insects, rodents, birds or nonservice animals [ date violation corrected: 6/14/2022 ]
  • Minor - Corrected on Site Food contact surfaces: clean and sanitized [ date violation corrected: 6/14/2022 ]
  • OUT (Not in Compliance) Food storage; food storage containers identified [ date violation corrected: 6/14/2022 ]
November 15, 2020
routine
N/A
N/A

Violations (6)

  • Minor Adequate hand washing facilities; supplied and accessible [ date violation corrected: 5/10/2022 ]
  • Minor Food contact surfaces: clean and sanitized [ date violation corrected: 5/10/2022 ]
  • Minor - Corrected on Site Proper cooling methods [ date violation corrected: 5/10/2022 ]
  • OUT (Not in Compliance) Adequate ventilation and lighting; designated areas, use [ date violation corrected: 5/10/2022 ]
  • OUT (Not in Compliance) Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 5/10/2022 ]
  • OUT (Not in Compliance) Nonfood contact surfaces clean [ date violation corrected: 5/10/2022 ]

Frequently Asked Questions

Is IPPUDO clean?

IPPUDO has not been scored in recent inspections. The restaurant is located at 18 YERBA BUENA LN. in the South of Market neighborhood of San Francisco.

When was IPPUDO last inspected?

IPPUDO was last inspected on Nov 27, 2022. The restaurant has been inspected 4 times total.

What do health inspection scores mean?

Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.