IKYU SUSHI II

1475 1 AVENUE, New York City, NY 10075

Manhattan

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Current Score
71 / 100
Fair
As of Jan 7, 2026

Inspection History (1)

January 7, 2026
Pre-permit (Operational) / Initial Inspection
71
Fair

Violations (6)

  • Critical Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • Critical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • Not Critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • Not Critical Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • Critical Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE

Frequently Asked Questions

Is IKYU SUSHI II clean?

IKYU SUSHI II has a health inspection score of 71 out of 100, which is considered good. The restaurant is located at 1475 1 AVENUE in the Manhattan neighborhood of San Francisco.

When was IKYU SUSHI II last inspected?

IKYU SUSHI II was last inspected on Jan 7, 2026. The restaurant has been inspected 1 time total.

What do health inspection scores mean?

Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.