HAN IL KWAN
Current Score
N/A / 100
N/A
As of Jun 15, 2023
Inspection History (5)
June 15, 2023
routine
N/A
N/A Violations (2)
- OUT (Not in Compliance) Food separated and protected
- OUT (Not in Compliance) Nonfood contact surfaces clean
October 20, 2021
reinspection/followup
N/A
N/A October 13, 2021
routine
N/A
N/A Violations (5)
- Major - Corrected on Site Food contact surfaces: clean and sanitized [ date violation corrected: 10/21/2021 ]
- Major - Corrected on Site Hands clean and properly washed; proper glove use [ date violation corrected: 10/21/2021 ]
- Minor Adequate hand washing facilities; supplied and accessible [ date violation corrected: 10/21/2021 ]
- OUT (Not in Compliance) Adequate ventilation and lighting; designated areas, use [ date violation corrected: 10/21/2021 ]
- OUT (Not in Compliance) Nonfood contact surfaces clean [ date violation corrected: 10/21/2021 ]
April 12, 2021
routine
N/A
N/A Violations (4)
- Minor Demonstration of knowledge [ date violation corrected: 10/14/2021 ]
- Minor - Corrected on Site Food contact surfaces: clean and sanitized [ date violation corrected: 10/14/2021 ]
- OUT (Not in Compliance) Adequate ventilation and lighting; designated areas, use [ date violation corrected: 10/14/2021 ]
- OUT (Not in Compliance) Plumbing; proper backflow devices [ date violation corrected: 10/14/2021 ]
October 21, 2020
routine
N/A
N/A Violations (1)
- OUT (Not in Compliance) Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 4/13/2021 ]
Frequently Asked Questions
Is HAN IL KWAN clean?
HAN IL KWAN has not been scored in recent inspections. The restaurant is located at 1802 BALBOA ST in the Richmond neighborhood of San Francisco.
When was HAN IL KWAN last inspected?
HAN IL KWAN was last inspected on Jun 15, 2023. The restaurant has been inspected 5 times total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.