EL CAPRICHO RESTAURANT
Current Score
N/A / 100
N/A
As of Jul 18, 2022
Inspection History (3)
July 18, 2022
routine
N/A
N/A Violations (8)
- Major - Corrected on Site Food contact surfaces: clean and sanitized
- Minor - Corrected on Site Adequate hand washing facilities; supplied and accessible
- OUT (Not in Compliance) Approved thawing methods in use
- OUT (Not in Compliance) Equipment approved; clean; installed, good repair; capacity
- OUT (Not in Compliance) Floors, walls and ceiling: build, maintianed & clean
- OUT (Not in Compliance) Food separated and protected
- OUT (Not in Compliance) Permit & License Certificate available
- OUT (Not in Compliance) Warewash facilities: installed, maintained, used, test strips
September 29, 2021
routine
N/A
N/A Violations (4)
- Major - Corrected on Site Food contact surfaces: clean and sanitized [ date violation corrected: 7/19/2022 ]
- OUT (Not in Compliance) Approved thawing methods in use [ date violation corrected: 7/19/2022 ]
- OUT (Not in Compliance) Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 7/19/2022 ]
- OUT (Not in Compliance) Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 7/19/2022 ]
July 7, 2020
routine
N/A
N/A Violations (2)
- Major Proper hot and cold holding temperatures [ date violation corrected: 7/8/2020 ]
- OUT (Not in Compliance) - Corrected on Site Wiping cloths; properly used and stored [ date violation corrected: 9/30/2021 ]
Frequently Asked Questions
Is EL CAPRICHO RESTAURANT clean?
EL CAPRICHO RESTAURANT has not been scored in recent inspections. The restaurant is located at 2022 MISSION ST in the Mission neighborhood of San Francisco.
When was EL CAPRICHO RESTAURANT last inspected?
EL CAPRICHO RESTAURANT was last inspected on Jul 18, 2022. The restaurant has been inspected 3 times total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.