DAWSON 39
Current Score
71 / 100
Fair
As of Feb 9, 2026
Inspection History (1)
February 9, 2026
Pre-permit (Operational) / Initial Inspection
71
Fair Violations (6)
- Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- Not Critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- Critical Evidence of mice or live mice in establishment's food or non-food areas.
- Not Critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Not Critical Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- Not Critical Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Frequently Asked Questions
Is DAWSON 39 clean?
DAWSON 39 has a health inspection score of 71 out of 100, which is considered good. The restaurant is located at 54 WEST 39 STREET in the Manhattan neighborhood of San Francisco.
When was DAWSON 39 last inspected?
DAWSON 39 was last inspected on Feb 9, 2026. The restaurant has been inspected 1 time total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.