CHIPOTLE MEXICAN GRILL

286 1 AVENUE, New York City, NY 10009

Manhattan

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Current Score
N/A / 100
N/A
As of Feb 8, 2026

Inspection History (1)

February 8, 2026
Calorie Posting / Re-inspection
N/A
N/A

Violations (8)

  • Not Applicable Additional nutritional information statement not posted, or additional nutritional information not provided
  • Not Critical Failure to post or conspicuously post healthy eating information
  • Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • Critical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • Not Critical Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
  • Not Critical Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
  • Critical Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • Not Critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Frequently Asked Questions

Is CHIPOTLE MEXICAN GRILL clean?

CHIPOTLE MEXICAN GRILL has not been scored in recent inspections. The restaurant is located at 286 1 AVENUE in the Manhattan neighborhood of San Francisco.

When was CHIPOTLE MEXICAN GRILL last inspected?

CHIPOTLE MEXICAN GRILL was last inspected on Feb 8, 2026. The restaurant has been inspected 1 time total.

What do health inspection scores mean?

Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.