CHIPOTLE MEXICAN GRILL #1566
Current Score
N/A / 100
N/A
As of May 29, 2023
Inspection History (6)
May 29, 2023
routine
N/A
N/A Violations (2)
- Major - Corrected on Site Hot and cold running water available
- OUT (Not in Compliance) Nonfood contact surfaces clean
October 24, 2022
reinspection/followup
N/A
N/A September 18, 2022
routine
N/A
N/A Violations (5)
- Minor Proper hot and cold holding temperatures [ date violation corrected: 10/25/2022 ]
- OUT (Not in Compliance) Permit & License Certificate available [ date violation corrected: 5/30/2023 ]
- OUT (Not in Compliance) Signs posted; last inspection report available [ date violation corrected: 10/25/2022 ]
- OUT (Not in Compliance) Wiping cloths; properly used and stored [ date violation corrected: 10/25/2022 ]
- OUT (Not in Compliance) - Corrected on Site Toilet facilities: facilities properly maintained [ date violation corrected: 10/25/2022 ]
January 12, 2022
routine
N/A
N/A Violations (1)
- Minor Demonstration of knowledge [ date violation corrected: 9/19/2022 ]
July 13, 2021
routine
N/A
N/A Violations (2)
- OUT (Not in Compliance) Equipment, utensils and linens; storage and use [ date violation corrected: 1/13/2022 ]
- OUT (Not in Compliance) Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 1/13/2022 ]
October 8, 2020
routine
N/A
N/A Violations (1)
- Minor - Corrected on Site Hot and cold running water available [ date violation corrected: 10/9/2020 ]
Frequently Asked Questions
Is CHIPOTLE MEXICAN GRILL #1566 clean?
CHIPOTLE MEXICAN GRILL #1566 has not been scored in recent inspections. The restaurant is located at 50 CALIFORNIA ST in the Financial District neighborhood of San Francisco.
When was CHIPOTLE MEXICAN GRILL #1566 last inspected?
CHIPOTLE MEXICAN GRILL #1566 was last inspected on May 29, 2023. The restaurant has been inspected 6 times total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.