BRONX BURGER COMPANY
Current Score
58 / 100
Poor
As of Feb 8, 2026
Inspection History (1)
February 8, 2026
Pre-permit (Operational) / Initial Inspection
58
Poor Violations (6)
- Not Critical Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- Not Critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- Critical Juice packaged on premises with no or incomplete label, no warning statement
- Critical Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- Critical Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Frequently Asked Questions
Is BRONX BURGER COMPANY clean?
BRONX BURGER COMPANY has a health inspection score of 58 out of 100, which is considered poor. The restaurant is located at 4713 WHITE PLAINS ROAD in the Bronx neighborhood of San Francisco.
When was BRONX BURGER COMPANY last inspected?
BRONX BURGER COMPANY was last inspected on Feb 8, 2026. The restaurant has been inspected 1 time total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.