BOURKE STREET BAKERY
Current Score
62 / 100
Poor
As of Feb 1, 2026
Inspection History (1)
February 1, 2026
Cycle Inspection / Initial Inspection
62
Poor Violations (5)
- Critical Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- Not Critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- Critical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
- Critical Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Critical Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
Frequently Asked Questions
Is BOURKE STREET BAKERY clean?
BOURKE STREET BAKERY has a health inspection score of 62 out of 100, which is considered poor. The restaurant is located at 89 EAST 42 STREET in the Manhattan neighborhood of San Francisco.
When was BOURKE STREET BAKERY last inspected?
BOURKE STREET BAKERY was last inspected on Feb 1, 2026. The restaurant has been inspected 1 time total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.