BASIL CANTEEN
Current Score
N/A / 100
N/A
As of May 23, 2023
Inspection History (5)
May 23, 2023
routine
N/A
N/A Violations (3)
- Minor No insects, rodents, birds or nonservice animals
- OUT (Not in Compliance) Equipment, utensils and linens; storage and use
- OUT (Not in Compliance) Thermometers provided and accurate
September 20, 2021
reinspection/followup
N/A
N/A September 9, 2021
routine
N/A
N/A Violations (4)
- Major - Corrected on Site Food contact surfaces: clean and sanitized [ date violation corrected: 9/21/2021 ]
- Minor No insects, rodents, birds or nonservice animals [ date violation corrected: 9/21/2021 ]
- OUT (Not in Compliance) Nonfood contact surfaces clean [ date violation corrected: 9/21/2021 ]
- OUT (Not in Compliance) Thermometers provided and accurate [ date violation corrected: 9/21/2021 ]
February 24, 2021
routine
N/A
N/A Violations (2)
- OUT (Not in Compliance) Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 9/10/2021 ]
- OUT (Not in Compliance) Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 9/10/2021 ]
June 23, 2020
routine
N/A
N/A Violations (4)
- Minor Food contact surfaces: clean and sanitized [ date violation corrected: 2/25/2021 ]
- Minor No insects, rodents, birds or nonservice animals [ date violation corrected: 2/25/2021 ]
- OUT (Not in Compliance) Permit & License Certificate available [ date violation corrected: 2/25/2021 ]
- OUT (Not in Compliance) Premises; personal/cleaning items; vermin proofing [ date violation corrected: 2/25/2021 ]
Frequently Asked Questions
Is BASIL CANTEEN clean?
BASIL CANTEEN has not been scored in recent inspections. The restaurant is located at 1489 FOLSOM ST in the South of Market neighborhood of San Francisco.
When was BASIL CANTEEN last inspected?
BASIL CANTEEN was last inspected on May 23, 2023. The restaurant has been inspected 5 times total.
What do health inspection scores mean?
Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.