ABV

3174 16TH ST, San Francisco, CA 94103

South of Market

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Current Score
N/A / 100
N/A
As of Nov 14, 2022

Inspection History (4)

November 14, 2022
routine
N/A
N/A

Violations (7)

  • Major - Corrected on Site Food contact surfaces: clean and sanitized
  • Minor No insects, rodents, birds or nonservice animals
  • Minor - Corrected on Site Proper eating, tasting, drinking or tobacco use
  • OUT (Not in Compliance) Equipment approved; clean; installed, good repair; capacity
  • OUT (Not in Compliance) Floors, walls and ceiling: build, maintianed & clean
  • OUT (Not in Compliance) Food storage; food storage containers identified
  • OUT (Not in Compliance) Premises; personal/cleaning items; vermin proofing
April 3, 2022
reinspection/followup
N/A
N/A
March 27, 2022
routine
N/A
N/A

Violations (6)

  • Major - Corrected on Site Compliance with variance, specialized processes & HACCP [ date violation corrected: 4/4/2022 ]
  • Minor Food Safety Manager Certification and Food Handler Card [ date violation corrected: 4/4/2022 ]
  • Minor - Corrected on Site Food contact surfaces: clean and sanitized [ date violation corrected: 4/4/2022 ]
  • OUT (Not in Compliance) Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 4/4/2022 ]
  • OUT (Not in Compliance) Food separated and protected [ date violation corrected: 4/4/2022 ]
  • OUT (Not in Compliance) Permit & License Certificate available [ date violation corrected: 4/4/2022 ]
January 11, 2021
routine
N/A
N/A

Frequently Asked Questions

Is ABV clean?

ABV has not been scored in recent inspections. The restaurant is located at 3174 16TH ST in the South of Market neighborhood of San Francisco.

When was ABV last inspected?

ABV was last inspected on Nov 14, 2022. The restaurant has been inspected 4 times total.

What do health inspection scores mean?

Health inspection scores range from 0-100. Scores of 90-100 are excellent, 70-89 are good, and below 70 need improvement. Inspectors check for food safety violations including proper food storage, cleanliness, and temperature control.